Kitchen Manager

Casual Theme - Industry Leader

If you are a Kitchen Manager looking for a career offering world-class experiences, and first-class training, then you have found your opportunity. Apply today for our location in Oakville area. To become a successful Kitchen Manager with our company, your mindset must be devoted to complete guest satisfaction. We take pride in our Authentic Hospitality and are enthusiastic about our legendary steaks, chicken and seafood. Opportunities here are endless as we currently operate over 20 restaurants in Ontario and are continuing to open new restaurants!  Our Portfolio of Restaurants Total over 70 Million dollars in revenue annually so security and financial dedication to our employees is paramount. Don’t miss this wonderful career opportunity as a Kitchen Manager for our location in Oakville area.

Title of Position: Kitchen Manager

Job Description: The Kitchen Manager is responsible for delivering results in sales, profits, team members and guests, for supporting the restaurant and management team by ensuring food is prepared and served to standard. This Kitchen Manager must have the ability to multi-task while managing day-to-day operations of the restaurant such as inventory, people, hiring, training and development, and P&L management. The Kitchen Manager will provide direction and coaching for all BOH team members including food preparation, production, and safety and sanitation, will complete all BOH performance evaluations as well as write the weekly schedule and will coordinate training and ongoing development of BOH team members. The person in this position will order all supplies for the restaurant and will ensure proper staffing levels by recruiting, interviewing and hiring talented team members. The Kitchen Manager reports directly to the General Manager.

Benefits:

· Excellent Compensation 65 - 70K

· Health Benefits

· RRSP 

· Paid Vacation

· Quarterly Bonus Plan

Qualifications:

· The Kitchen Manager must have high volume restaurant experience of at least 3 years

· A requirement for the Kitchen Manager is a true passion for the development and mentoring of others

· The Kitchen Manager must be proficient in achieving solid financial results

· The Kitchen Manager must be able to demonstrate honesty and integrity inside and outside of the workplace and always strive for 100% customer satisfaction

· Open availability is a requirement for the Kitchen Manager

Apply Now – Kitchen Manager located in Oakville

If you would like to be considered for this position, email your resume to scotts@geckohospitality.com