Upscale Casual

 

Our company is searching for a Restaurant General Manager who has a desire to mentor others! We encourage our culinary staff members to increase their potential and create brand excitement through creativity. Our restaurant is the perfect mix of fresh, delicious meals and a hospitable staff that goes above and beyond. Our restaurant offers a culinary journey with a diverse array of cooking styles and an assortment of unique entrées, salads, and unforgettable desserts. However, we are more than just a dining establishment; we serve as a distinctive destination, providing a dining experience that stands out from the rest. Serving portions to share, we care equally about our food and our guests because both have made us who we are today. If you are searching for a General Manager position to progress your hospitality career in the Farmingdale, NY area, apply today!

 

Job Description: The Restaurant General Manager will oversee the entire operations of the restaurant. Building a dedicated team of professionals through recruitment, training, mentoring and development and must be able to lead their team by example following policies, procedures, and our company’s values. The Restaurant General Manager should have a strong knowledge of P&L management and financial reporting and analysis. The person in this position must be able to control costs and build profit levels while staying focused on providing excellent customer service. The right person will be able to communicate efficiently and efficiently with the rest of their management team in addition to hourly staff members. The Restaurant General Manager will conduct staff evaluations and ensure that all personnel are adhering to company expectations and guidelines as well as ensuring compliance with state and health department standards.

 

 

 

If you would like to be considered for this position, please email your resume.

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