Gecko Hospitality

Restaurant General Manager- FINE DINING, FARM to TABLE

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Job location

New York NY US

Pay Rate$120000 / year
CategoryNy
Job Typeny

Job Description

Restaurant General Manager
Fine Dining        
 
We are actively seeking an extremely motivated, fine dining General Manager to become a member of our highly successful hospitality team. If you would like to become the General Manager of a brand that you will be proud to be a part of, please apply today for our location in New York, NY. A General Manager with our company will enjoy unlimited growth potential and will have the opportunity to build their very own career. We employ hospitality professionals who are competitive, expect to win and can build sales. We are a great company for seasoned Culinary Professionals. Don’t miss out on this excellent opportunity to be the General Manager of our fine dining restaurant in New York, NY.
 
Title of Position: Restaurant General Manager
Job Description: As a General Manager your responsibilities would include overseeing the overall performance of your restaurant, ensuring the highest standards of service are being met and exceeded in both the Front of House and Back of House. As the General Manager it will be up to you to lead by example, showing enthusiasm while you motivate and inspire your team. Recognizing your team members are also eager to develop in their own careers and mentoring their skills and growth is an important leadership role. Our Management Team must be able to accomplish all administrative duties while being present on the restaurant floor. Strong understanding of P&L with ability to control costs throughout the entire building. 
 
Benefits:
  1. Excellent compensation packages 
  2. Competitive Bonus Program 
  3. 401(k) retirement savings with a company match 
  4. Medical/Dental and Vision benefits
  5. Paid vacation
  6. Company Paid Basic Life Insurance
  7. Flexible Spending Plans
  8. Long-Term and Short-Term Disability Insurance
Requirements:
  1. 2+ years of General Manager experience in an upscale/fine dining environment 
  2. A college degree or culinary degree is preferred but not required for the General Manager
  3. Night and weekend availability are required for the General Manager
  4. The General Manager must have strong P&L knowledge
  5. The General Manager must have proven ability to drive sales and build profit
  6. Exceptional communication skills are key to the success of the General Manager
Apply Now – Restaurant General Manager located in New York, NY.
If you would like to be considered for this position, please email your resume.

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