Are you a Kitchen Manager in Indianapolis, IN ready to be part of a journey filled with authentic innovation and the constant exploration of fresh tastes, sights, and smells? We need you to help us continue our rich legacy! We have an upscale casual dining ambiance, complete with a full-service bar at our distinguished eatery. Being Inspired by Napa, we offer wine-driven dining experiences, exquisite food and wine pairings, and unique tasting experiences have made us a destination spot for wine enthusiasts and foodies alike. If this sounds like the place you want to be, don’t miss out on this fantastic opportunity in Indianapolis, IN.

Job Description: The Kitchen Manager will demonstrate leadership and expertise in all areas of the kitchen and be responsible for all culinary operations. This individual will be responsible for selecting, hiring, training, supervising, and developing the culinary staff members. We love to promote from within which means you must be capable of developing hourly team members. The Kitchen Manager will manage day-to-day shifts, oversee food inventories and labor, closely monitor all safety and sanitation procedures, keep all equipment in shipshape, and help every employee provide guests with top-quality food that is always perfectly prepared and presented.

 

 

As part of our recruiting process, we may contact you regarding positions we feel are a good fit or engage with you via SMS text message. By clicking to submit your application, Gecko Hospitality has your consent to communicate via SMS text message moving forward.

 

Terms of Service are available at https://www.geckohospitality.com/terms 

 

Privacy Policy can be found at https://www.geckohospitality.com/privacy 

 

Message and data rates may apply, depending on your mobile phone service plan.

 

For more help reply “HELP” to your texts or you can opt-out by replying STOP

 

#ZRJB